Size suit size 6cm cookie and above perfectly. Use with other decorative elements like our raised embosser wreaths, pattern rolling pins and other embosser designs.
How to ~ Roll out fondant to desired thickness, position and press. If your impression is a little light, place embosser back on and press firmer. And that’s easy because it’s clear! Remove and cut cookie shape. Glue onto cookie using sugar glue for best results. Weather or fondant brand depending, dust a little cornflour on, to prevent sticking.
Clean with damp cloth and dry. Do not place in the dishwasher. Made In Melbourne.