Acrylic. Embosser Cake Stripe ‘ExtendaStamp’. Use with any shape cookie cutter and add a little bit of fun detail.
Size: (6” x 8.5”)
Save time in the kitchen and add perfect stripes to your cakes with ease using our innovative Extendastamps. Simply press once into your fondant and, to extend the width, line up the last indented strip to create a wider pattern. Each stamp measures 100mm wide, making it perfect for both cakes and cookie decorating.
Multi-Use:
Ideal for decorating cookies too, these stamps are versatile and a must-have in your baking toolkit.
ExtendaStamp stripes available in 2 sizes (4mm and 7mm wide stripes)
Simply stamp and align the last stripe in the fondant to press and stamp again extending your pattern as long as desired
Come complete with 2 handles so holding, lifting and stamping has never been easier. No cornflour needed.
Clean with damp cloth and dry. Do not place in the dishwasher. Made In Melbourne.
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